How to Prepare Award-winning Chicken Tenders Sautéed in Curry Mayonnaise

Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Award-winning Chicken Tenders Sautéed in Curry Mayonnaise. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Tenders Sautéed in Curry Mayonnaise, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Tenders Sautéed in Curry Mayonnaise delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Tenders Sautéed in Curry Mayonnaise is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can cook Chicken Tenders Sautéed in Curry Mayonnaise using 7 ingredients and 1 steps. Here is how you can achieve that.

I came up with this recipe as a way to get my high school boy to eat chicken tenders. Seasoned with curry powder, I was able to get him to eat these chicken tenders. Recipe by Kyoku

Ingredients and spices that need to be Prepare to make Chicken Tenders Sautéed in Curry Mayonnaise:

1. 3 Chicken tenders (or any cut of chicken)
2. 2 tsp ○ Sake
3. 1 ○ Plain cake flour
4. 1 Krazy Salt
5. 1/2 tsp Curry powder
6. 1 and 1/2 tablespoon Mayonnaise
7. 1 dash Parsley

Instructions to make to make Chicken Tenders Sautéed in Curry Mayonnaise

1. Step 1: Sprinkle chicken tenders with sake, then let sit for 10 minutes. Drain, then dredge in flour. Put mayonnaise in Teflon-coated frying pan, then sauté chicken tenders. Coat in Krazy Salt and curry powder. Step 2: Sprinkle with parsley, then it's ready to serve.

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