Simple Way to Make Speedy Tea and Apple Drop Cookies

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Steps to Make Super Quick Homemade Tea and Apple Drop Cookies. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Tea and Apple Drop Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tea and Apple Drop Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tea and Apple Drop Cookies is 30 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Tea and Apple Drop Cookies using 9 ingredients and 5 steps. Here is how you cook it.

I made this because I had a mountain of apples. When preparing to make these, mince the almonds and tea leaves into fine pieces. It's so easy and you'll have few dishes to clean. Recipe by N

Ingredients and spices that need to be Make ready to make Tea and Apple Drop Cookies:

1. 150 grams Cake flour
2. 80 grams Butter
3. 40 grams Sugar
4. 5 grams Tea leaves (Earl Grey if you have it)
5. 20 grams Almonds
6. 1 ●Apple
7. 10 grams ●Butter
8. 20 grams ●Sugar
9. 20 grams ●Honey

Steps to make to make Tea and Apple Drop Cookies

1. First, cut the apples. Put all the ● ingredients into a pot and cook for 20 minutes on low heat.
2. Stir occasionally until it turns close to the color shown in the photo. Remove from heat and let cool.
3. Next, put all of the remaining ingredients into a bowl. Mix it together until everything is thoroughly incorporated.
4. Once mixed, add the apples from Step 2 and lightly mix. It's okay if the liquid from the apples becomes a bit thick.
5. Mold the dough into about 3-cm balls, then bake in an oven preheated to 180°C for 15~20 minutes.

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Tea and Apple Drop Cookies. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!