Simple Way to Make Quick Russian-style Pancake

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Speedy Russian-style Pancake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Russian-style Pancake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Russian-style Pancake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Russian-style Pancake is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Russian-style Pancake using 13 ingredients and 6 steps. Here is how you cook that.

This is a Russian pancake recipe that I learned from a Russian friend. You may feel the heat is too high, but it should be fine. Use a separate bowl for dry ingredients. It may seem unnecessary, but it prevents the batter from forming lumps. Recipe by taecal

Ingredients and spices that need to be Make ready to make Russian-style Pancake:

1. 1 Egg
2. 500 ml Milk
3. 1 tbsp Sugar
4. 1/4 tsp Salt
5. 200 ml Cake flour
6. 1 tsp Baking powder
7. 1 Butter
8. For the toppings
9. 1 Sour cream or whipped cream
10. 1 Strawberry jam
11. 1 Fruits
12. 1 Cream cheese
13. 1 Ham

Instructions to make to make Russian-style Pancake

1. In a bowl, combine the egg, milk, sugar and salt and mix well. In a separate bowl, sift together the cake flour and baking powder.
2. Pour the egg mixture little by little into the dry ingredients and mix well. Reversing the process (adding the dry ingredients into the egg mixture), causes lumps to form. So please be careful!
3. In a skillet over medium-high heat, melt 1 teaspoon of butter. As in the picture, leave the heat over high.
4. Pour about a ladle-full of the batter from Step 2 into the skillet. Tilt the skillet quickly to spread the batter and cook it over medium heat until golden. Turn the pancake over.
5. Once both sides of the pancake are browned as in the picture, move it to a plate and cook the next pancake. Add 1 teaspoon of butter for every 3 pancakes.
6. Add your favorite toppings. This one has banana and ganache cream.

While this is certainly not the end all be all guide to cooking fast and simple lunches it's excellent food for thought. The hope is that this will get your creative juices flowing so you may prepare wonderful lunches for your own family without having to perform too horribly much heavy cooking from the approach.

So that's going to wrap it up for this special food Steps to Prepare Super Quick Homemade Russian-style Pancake. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!