Recipe of Super Quick Homemade Tres Leche

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Speedy Tres Leche. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Tres Leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tres Leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tres Leche is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tres Leche estimated approx 60 mins.

To begin with this recipe, we must prepare a few ingredients. You can have Tres Leche using 8 ingredients and 8 steps. Here is how you can achieve that.

This is a recipe my family has been doing for years,it is easy and delicious great for a holidays, get togethers and parties 😋

Ingredients and spices that need to be Prepare to make Tres Leche:

1. 1 box Vanilla cake
2. 1 can Evaporated milk
3. 1 can Condensed milk
4. 1 cup Heavy cream
5. 1 tub Cool whip
6. 1 can Sliced peaches
7. 1 cup Diced strawberries
8. Two 13 inch cake molds or Four 8 inch cake molds

Steps to make to make Tres Leche

1. Prepare the cake batter as directed on the package. When done spray the cake mold with non stick butter, pour the batter in the mold but NOT to the top, half way only (the cake is going to rise and you need room to let the cake soak up the milk)
2. 1 cake box in a 8in round mold like the picture will give you 4 cakes. A rectangle 13in cake mold will give you 2 cakes
3. As the cake is baking, you can get the Tres Leche ready. Grab your blender and add your condensed and evaporated milk start mixing .... Then slowly add the heavy cream mix for 2-3 minutes until it the condensed milk doesn't look thick...(you can place in the fridge, but just make sure to give it a quick mix before using it)
4. When your cake is baked and completely cooled, poke the cake with toothpick (a lot) (so when you pour the milk the cake will absorb it.)
5. Important part adding the milk ...I use a strainer when I add the milk to the cake so that foamy part doesn't make a mess on my cake. So for the 8in cake mold 1 batch of the Tres Leche is enough for the 4 round cake just divide the batch equally. For the 13in rectangle cake 1 batch is enough for just 1 cake.
6. Pour the milk over the cake slowly .... Then stop let cake absorb and continue to pour slowly... Repeat until finish...
7. Once you have poured the milk, and the cake absorbed all the milk you can add the cool whip on top, make sure is completely covered and strawberries and peaches for taste and decorations.... Cover and chill for an hour...
8. When serving it will be a yummy, moisten, sweet cake that you can't get enough of enjoy😍🍰

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So that's going to wrap it up with this exceptional food Recipe of Homemade Tres Leche. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!