Easiest Way to Make Homemade Crispy Apple Pie!

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Speedy Crispy Apple Pie!. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Crispy Apple Pie!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy Apple Pie! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crispy Apple Pie! is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can cook Crispy Apple Pie! using 12 ingredients and 14 steps. Here is how you cook that.

I wondered if I should make creme puffs or an apple pie, so decided to combine both. Roll the puff pastry dough as thinly as possible. Don't worry if you break it. For 1 tart mold. Recipe by Sesoko

Ingredients and spices that need to be Make ready to make Crispy Apple Pie!:

1. For the filling
2. 1 Apple
3. 50 ml Water
4. 3 tbsp Sugar
5. 2 sheets Frozen puff pastry dough
6. Custard Cream
7. 1 Egg
8. 200 ml Milk
9. 5 tbsp Sugar
10. 10 grams Cake flour
11. 5 grams Cornstarch
12. 1 Vanilla extract

Steps to make to make Crispy Apple Pie!

1. Peel the apple and cut into bite sized pieces.
2. Put the water and sugar into a pot and turn the heat on. When the sugar starts melting, add the apple and simmer until the apples soften.
3. Transfer to a sieve and let cool.
4. Bring the frozen puff pastry to room temperature.
5. Make the custard cream. Combine the egg and milk into a bowl. Mix to cut through the egg white.
6. Stir in the sugar, flour, and cornstarch.
7. Add to the pot while straining. Turn the heat off when the cream thickens to your liking. Add the vanilla extract and let cool.
8. Mix the cream very well with a whisk to avoid lumps.
9. Roll out the puff pastry dough as thinly as possible.
10. Line the mold with the puff pastry dough, and pour the custard cream. (Don't worry if it's not perfect.)
11. Then add the simmered apples on top.
12. Take the remaining puff pastry dough and cut it into strips, then lay on top in a lattice pattern.
13. Brush on the egg glaze. Bake for 20 minutes in an oven preheated to 210°C, then turn down to 180°C and bake for another 10 minutes.
14. Let cool once it's done baking, then go ahead and remove the mold once the bottom is cool enough to touch.

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So that is going to wrap it up for this special food Steps to Make Super Quick Homemade Crispy Apple Pie!. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!