Steps to Prepare Speedy Easy Crispy Scones (5-minute Dough)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Award-winning Easy Crispy Scones (5-minute Dough). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Easy Crispy Scones (5-minute Dough), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Crispy Scones (5-minute Dough) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Crispy Scones (5-minute Dough) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can have Easy Crispy Scones (5-minute Dough) using 5 ingredients and 10 steps. Here is how you cook it.

I love scones, but all the recipes seem like too much work. I don't like my hands dirty, either. But I want to eat easy scones at home. I am too lazy, so I am cutting the dough with a knife, but you can also cut it out with a dough cutter. The margarine and sugar only need to be roughly combined! Also, you can crack the egg straight into the bowl! Recipe by aonksa.

Ingredients and spices that need to be Make ready to make Easy Crispy Scones (5-minute Dough):

1. 150 grams Cake flour
2. 2 tsp Baking powder
3. 50 grams Margarine
4. 30 grams Sugar
5. 1 Egg (medium)

Instructions to make to make Easy Crispy Scones (5-minute Dough)

1. (Take out the cookie sheets) Preheat the oven to 200℃!! Try not to forget about the preheating, since the dough will be ready in no time...
2. In a bowl, combine the cake flour and baking powder, and stir with a whisk for about 20 strokes (instead of sifting the dry ingredients).
3. In a separate bowl, add the margarine and sugar and mix with a whisk.
4. Crack the egg into the bowl from Step 3 and mix it all together.
5. Add the dry ingredients from Step 2 into the Step 4 bowl and mix in a cutting motion with a rubber spatula until incorporated. It is fine if it looks crumbly.
6. Put the dough together, place it on top of a dusted parchment paper-lined cookie sheet. Make the dough 2-2.5 cm thick with your hands, and cut with a knife into 4 equal pieces.
7. Bake in the oven for 15 minutes. If you are using a toaster oven, check it at 12-13 minutes after you start baking.
8. Once the surface is golden brown, it is done.
9. Serve it with whipped cream, sour cream, or jam if desired, and enjoy. I normally eat it with honey...
10. This scone has 1/2 of a chocolate bar. Add the coarsely chopped chocolate at Step 5 and mix. Do not over-mix it!

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So that is going to wrap this up for this exceptional food Simple Way to Make Speedy Easy Crispy Scones (5-minute Dough). Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!