How to Prepare Super Quick Homemade Easy Melon Bread

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Easiest Way to Make Homemade Easy Melon Bread. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Easy Melon Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Melon Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Melon Bread is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Easy Melon Bread using 6 ingredients and 3 steps. Here is how you cook that.

When I was trying to make muffins, I didn't have milk, so I turned it into melon-bread style cookie bites. It's not exactly melon bread but it's like eating the surface of melon bread, and it's delicious. Great as a kids' snack. When you are measuring the ○ ingredients, cover the bowl with a plastic bag. If the dough sticks to your hands during the summer, let it sit in the fridge for a little while, use a spoon, or dust flour on your hands. I used 1 stick serving of granulated sugar (5 g). You can make lots of small breads. Recipe by nathu

Ingredients and spices that need to be Make ready to make Easy Melon Bread:

1. 120 grams ○Cake flour
2. 3 grams ○Baking powder
3. 30 grams ○Sugar
4. 30 grams Vegetable oil
5. 1 Egg
6. 5 drops Vanilla extract or vanilla oil

Steps to make to make Easy Melon Bread

1. Add the ○ ingredients into a bag (refer to "Helpful Hints"). Shake the bag to incorporate air into the batter. Add the remaining ingredients (beat the egg) and rub in to blend well.
2. Shape into balls, and arrange on a baking sheet. Score patterns with a knife, and sprinkle with granulated sugar. Bake in the oven for 20 minutes at 180℃.
3. When you use melted butter instead of vegetable oil, it will add more flavour and make the bread delicious. I think it would also be tasty to use melon extract instead of vanilla extract.

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So that is going to wrap this up with this special food Recipe of Favorite Easy Melon Bread. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!