Recipe of Quick Made in 3 Minutes with One Bowl Pie Crust

Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Perfect Made in 3 Minutes with One Bowl Pie Crust. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Made in 3 Minutes with One Bowl Pie Crust, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Made in 3 Minutes with One Bowl Pie Crust delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Made in 3 Minutes with One Bowl Pie Crust is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can have Made in 3 Minutes with One Bowl Pie Crust using 6 ingredients and 8 steps. Here is how you can achieve that.

I made a complete pie crust dough that didn't require many dishes that needed to be washed. You can make this with salted butter too. If you do, please make it with half the amount of salt. In the summer, chilling the flour will make it easy to use. If you don't have a scraper, please use a fork to do Step 3. Perhaps using a fork is easier. Recipe by chi-chan

Ingredients and spices that need to be Take to make Made in 3 Minutes with One Bowl Pie Crust:

1. 100 grams Cake flour
2. 50 grams Unsalted butter
3. 1 pinch Salt
4. 2 pinch Sugar
5. 1 Water
6. 1 Ice

Steps to make to make Made in 3 Minutes with One Bowl Pie Crust

1. Cut the butter into approximately 1.5 cm cubes and chill them in the fridge before you start cooking. If you're in a rush, cut the butter and chill it in the freezer.
2. Put the ingredients marked with ☆ in a cup to make ice water. Measure the flour in a bowl, then measure and add the butter, salt and sugar. Stir well.
3. Use one hand to cut up the chunks of butter with a scraper, and the other hand to get rid of the clumps by mashing the butter and flour, using a rubbing motion.
4. Measure out 2 and 2/3 tablespoons of ice water and add to the mixture, then use the scraper to mix the whole thing into one mass. It's alright if there is some loose powder left over.
5. Once the majority of the dough has been collected in a ball, cut the dough in half and place it on top of the rest. Repeat so that the dough has 4 layers.
6. Wrap the dough in plastic wrap and flatten it to 1 cm thickness. Place it in the refrigerator to chill for 2 hours. If you're going to keep the dough for a long time, place it in the freezer as it is. It will keep for 1 month.
7. You can make this in a food processor too. In this case, put in the flour, salt and sugar and pulse them together quickly before adding the butter and processing it again vigorously.
8. If the butter becomes powdery, add water and mix until the dough forms. It's then finished. Please store it as explained in Step 6.

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So that's going to wrap this up with this special food Recipe of Quick Made in 3 Minutes with One Bowl Pie Crust. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!